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The PEN-SW(W) is suitable for measuring the concentration of salt in water.  The unit of measurement is in g/100g.

PAL's wine series are light and compact, it is portable for both indoor use and outdoors. You can place it in your pocket or hang it from your neck by using a strap. 6 models are available.

MASTER-53Pα are capable of measuring not only various kinds of juice, coffee, and other beverages but also processed food such as sauce, ketchup, low calorie jam, etc. Measurement range becomes wider from existing N-50E, with MASTER-53α / MASTER-53Pα can be measured Brix0.0 to 53.0%. These are an Automatic Temperature Compensation (ATC) model with water resistant feature (IP65).The MASTER-53α is made of metal, and the MASTER-53Pα is plastic. The specifications are exactly the same. For salty and acidic samples, choose the plastic body, MASTER-53Pα. *Verification with the 10% Sucrose Solution (RE-110010), 20% Sucrose Solution (RE-110020), 30% Sucrose Solution (RE-110030) , 40% Sucrose Solution (RE-110040) or 50% Sucrose Solution (RE-110050).

This kit comes complete with 10 bottles of quinone reagent solutions (5ml each), a micropipette, 10 micropipette tips, 10 disposable plastic pipettes, 1 bottle of calibration solution, and 2 AAA batteries.

The new “Pocket” Salt-meter PAL-ES2 is suitable for measuring salt concentrations at restaurants and school cafeterias, as well as for the nourishment guidance in hospitals, and as teaching material at schools.The displayed unit is in g/100g.

Featuring intuitive touch screen technology, the new RX-i series makes navigation and selection a breeze.The RX-i series come with newly added functions, such as USB flash drive and self-diagnosis capability.The RX-7000i features an even wider refractive index range than its predecessor.This product comes standard with a two (2) year limited warranty against manufacturer's defects from the date of the original purchase. The warranty period can be extended to three (3) years if the product is registered with ATAGO.